English
Denor industrial cooking pot - an integrated intelligent cooking equipment
system that enables large-scale material boiling, stir-frying, maturation
and constant temperature simmering processing.
Precise temperature control. Stable cooking effect. High efficiency and energy saving. Fully automatic operation
Multiple configurations are available for selection - let our experts help you find the appropriate solution for your project
The advantages of Industrial pressure cooker
The stainless steel pot body is easy to clean.
Precise temperature control adjustment
Heated evenly without burning the bottom
Multiple heating methods are available for selection.
Hydraulic lifting and discharging operation
Intelligent operation is easy to handle.
Main applications
Flavoring Product Factory
Dairy products industry
Kitchen, cafeteria
Dairy products industry
Gelatin preparation process
Product Details
Technical Data








| Material | 304/316 stainless steel |
| Size specification | Customizable |
| Capacity | liters |
| Usage | Cooking |
| Application scenario | Food processing plant |
| Heating methods | Electric / Steam / Gas |
| Type | Semi-automatic/Fully automatic |
| Core components | motor, bearing, gear |
| Voltage | 220V / 380V |
| Warranty | 1 year |
This Commercial Large Cooking Kettle Industrial Electric Gas Steam Pressure Cooker With Big Capacity adopts high-pressure and high-temperature working principles which are energy-saving and high-efficiency. Pressure cooking greatly shortens the processing time and can fully release the material ingredients. The equipment is easy to operate. Each step of the operation is interlocked to avoid equipment damage and personal safety caused by operation errors.
The pressure cooker cooks foods 2 to 3 times faster than common cooking vessels. It consumes less time and effort. It can significantly reduce costs over time. The volume of our pressure cookers ranges from 100 liters to 1500 liters. Four heating sources are available for your choices: gas heating, steam heating, electric thermal oil heating, and electromagnetic heating.
|
Volume |
Pot Diameter |
Pot Depth |
Pot Thickness |
Machine Dimension |
Heating Methods |
|
100 Liters |
700mm |
500mm |
4mm |
1800*1050*1600mm |
1. Steam 2. Gas Fired 3. Electric Thermal Oil 4. Electromagnetism (electric induction) |
|
200 Liters |
800mm |
550mm |
4mm |
1900*1150*1650mm |
|
|
300 Liters |
900mm |
600mm |
4mm |
2000*1250*1700mm |
|
|
400 Liters |
1000mm |
650mm |
5mm |
2100*1350*1750mm |
|
|
500 Liters |
1100mm |
700mm |
6mm |
2200*1450*1800mm |
|
|
600 Liters |
1200mm |
750mm |
6mm |
2300*1550*1850mm |
|
|
800 Liters |
1300mm |
800mm |
8mm |
2400*1650*1900mm |
|
| 1000 Liters | 1400mm | 850mm | 8mm | 2500*1750*1950mm |
Detailed Photos
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